Ingredients that are not processed are better for your health than those that have been.
Healthy snacking can improve overall health, curb cravings, fight weight gain, regulate moods, boost brain power and give you the energy you need to keep going all day.
Of the most notable health benefits of eating kosher is that no unspecified contaminates enter the food.
A gluten-free snack can promote digestive health, and even increasing energy levels in those with a gluten intolerance.
Honey vs. Sugar - Honey can be better for your health than the standard sugar. Honey has been shown to help limit spikes in blood glucose levels that can eventually lead to diabetes. It can lower LDL cholesterol and triglycerides while increasing HDL cholesterol, and is sweeter than regular sugar. This means that you can actually use less of it.
Honey is also a good source of important trace minerals that support heart health and the immune system.
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“Great snack! I am so happy I found this new product. My kids love it!”